Fish Curry

Ingredients :

• Fish 800 grams ^{128 cal}
• Onion 1 no ^{6 cal}
• Garlic 1 tbs ^{5.7 cal}
• Dry Red Chillies 12 nos ^{96 cal}
• Tomato 1 no ^{22 cal}
• Cumin Seeds 1 tbs ^{15 cal}
• Tamarind Paste 1 tbsp ^{18 cal}
• Turmeric Powder 1 tbs ^{14.3 cal}
• Green Chillies 4 nos ^{32 cal}
• Oil 1 tbsp ^{135 cal}
• Coriander Seeds 2 tbsp ^{18 cal}
• Ginger 1 tbsp ^{3.28 cal}
• Salt 2 pinch ^{0 cal}