Latest World recipeRecipes

 A Potato Salad Sandwich

A Potato Salad Sandwich

Open bun and spread each side with mayonnaise. Place lettuce leaves and tomato slices on bottom half of bun. Scoop potato salad onto tomato, and gently spread …
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 Dee's Roast Pork for Tacos

Dee's Roast Pork for Tacos

Preheat the oven to 300 degrees F (150 degrees C). Place the roast on top of a large piece of aluminum foil. In a small bowl, stir together the green chiles, …
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 Sweet Potato Fries

Sweet Potato Fries

Place the sweet potatoes into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, …
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 Mexican Pasta

Mexican Pasta

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. While pasta is cooking, heat olive oil …
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 Albondigas

Albondigas

In a large stock pot, bring water, carrots, potatoes, onion, salsa, and bouillon cubes to a boil. Reduce to a medium simmer, stirring occasionally, approximately …
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 Grilled Lamb with Brown Sugar Glaze

Grilled Lamb with Brown Sugar …

In a medium bowl, mix brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt. Rub lamb chops with the seasonings, and place on a plate. Cover, …
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 Honey Soy Chicken Wings

Honey Soy Chicken Wings

Combine one set of the scallions, soy sauce, hoisin, sesame oil, honey, ginger, vinegar, mustard, cayenne pepper and garlic in a large bowl. Add the wings, tossing …
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 Crazy Chicken Marinade Grilled Chicken

Crazy Chicken Marinade Grilled …

Whisk the lime juice, olive oil, chili powder, sage, oregano, and cumin together in a small bowl. Arrange the chicken breasts in a shallow glass container; pour …
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 Easy Mexican Chicken

Easy Mexican Chicken

Preheat oven to 375 degrees F (190 degrees C). Heat a greased skillet to medium. Rub chicken pieces with garlic, salt, pepper and cumin to taste and add to hot …
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 Cantonese Roast Duck

Cantonese Roast Duck

Prepare the duck by cutting off the flights and removing the oil sac under the tail. Mix the five spice powder, salt, star anise and sugar together and place …
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