Indian recipes

  • Mango Shrikhand

    Mango Shrikhand

    Mango Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd. The curd (dahi) is partially strained through a cloth to remove the whey and…

  • Coconut Milk Kheer

    Coconut Milk Kheer

    Coconut Milk Kheer

  • Sweet Poli

    Sweet Poli

    Sweet Poli is a wonderful southindian dessert that is prepared for any marriages in southern part of tamilnadu especially in Nagercoil. Poli goes very well with Paal Payasam. My younger…

  • Mango Sambar

    Mango Sambar

    There are numerous versions of sambar but this one is note worthy due to the magical sambar powder. Not only is sambar protein rich but also loaded with nutritional goodness.…

  • Channa Usal

    Channa Usal

    Chana dal is also known as bengal gram. these lentils have a sweet and nutty taste. chana dal is got from black chickpeas (kala chana). they are spilt and the…

  • Ugadi Pachadi

    Ugadi Pachadi

    A sweet and sour pachadi or chutney made of tantalizing ingredients like raw mango, tamarind, jaggery and neem flowers.

  • Prawn Pulao

    Prawn Pulao

    Pulao reminds me of good old summer days. It looks as warmly bright as the setting sun and as aromatic as spices garden. The cents of roasted spices coalesced with…

  • Tomato Rice

    Tomato Rice

    Tomato rice, a spicy and tangy rice preparation that is best suited to pack in the lunch box. I have used minimum amount of oil and coconut which is otherwise…

  • Beetroot Halwa

    Beetroot Halwa

    Beetroot Halwas are essentially sweet dishes made of mashed and boiled vegetables that are served as desserts. Beetroot adds a fizzy taste that makes the halwa stand out from the…

  • Pori Urundai

    Pori Urundai

    Being a quality-oriented firm, we export and trade a wide range of Pori Urundai. This range is primarily demanded by the clients for its rich taste and purity.

  • Adhirasam

    Adhirasam

    Adhirasam

  • Boondi Ladoo

    Boondi Ladoo

    Boondi Ladoo

  • Cashew Barfi

    Cashew Barfi

    Cashew Barfi is an Indian dessert. Kaju literally means Cashew nuts and Barfi is a type of Indian sweet, usually in the form of lozenge. Barfi is often but not…

  • Mitha Khaja

    Mitha Khaja

    Mitha Khaja is a very spicy, tasteful, tantalizing, tempting recipe.It's very delicious and yummy recipe. Just follow our quicker and easier method to make / Prepare Mitha Khaja and enjoy…

  • Lapsi

    Lapsi

    Lapsi

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  • Banana Buns

    Banana Buns

    Sweet Banana Pooris or Banana Buns as they are known is a recipe from Mangalore in Karnataka. These sweet banana pooris can be had as a breakfast or even as a…

  • Easter Lamb Cake II

    Easter Lamb Cake II

    This white cake is baked in a lamb mold for Easter and can be decorated to look like a little lamb. If desired, spices can be added just before adding the…

  • Pork Tenderloin with Dijon Marsala Sauce

    Pork Tenderloin with Dijon Marsala Sauce

    Pork tenderloin coated in Dijon mustard, and served with a Marsala mustard sauce. Absolutely delicious! Try the sauce over other cuts of meat and vegetables

  • Buttermilk Pancakes

    Buttermilk Pancakes

    Buttermilk Pancakes have a light and spongy texture and their flavor only hints of the richness and tanginess that buttermilk offers. You begin these pancakes as you would any regular pancake…

  • Wheat Germ Whole-Wheat Buttermilk Pancakes

    Wheat Germ Whole-Wheat Buttermilk Pancakes

    whole-wheat pastry flour for a healthy, wholesome breakfast treat. If you use a Teflon griddle you do not have to use oil." I added a little Splenda because they are kind…

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