Recipes
Chicken Lollipop
Cut the wings into two, chop the end bone, pull the flesh up with the skin and remove the thin bone and mould into a lollipop. Boil the lollipops with ½ cup water, …Read more
Chicken Spring Roll
Shred the cabbage finely and cook in a little boiling water for 2 minutes. Chop the onions and fry in 1 tbsp of oil and then add the chicken pieces and cabbage, …Read more
Braised Mushrooms
Soak the mushrooms in warm water for 20 mins, drain, rinse, discard the stalks and slice the mushrooms. Mix the chicken stock, salt and soya sauce together with …Read more
Fish Tacos
Prepare the salsa, cover & keep in the fridge. Combine lemon juice, chili, coriander & chicken stock in a pan and bring to a boil over high heat. Arrange …Read more
Tandoori Chicken
Using a sharp knife or scissors, remove the skin from the chicken and trim off any excess fat. Using a fork, beat the flesh at random. Cut the chicken in half …Read more
Chicken With Orange
Wash and dry the chicken. Apply the salt, pepper, clove & cinnamon powder and keep aside. Heat oil in a pan, then add the chicken pieces 2-3 at a time and …Read more
Shredded Chicken
Heat the oil in a pan and saute the onion until soft. Then stir in the shredded chicken, jalapenos and enchillada sauce. Simmer uncovered on low heat, stirring …Read more
Chicken Curry with Tomatoes
Use a casserole or large skillet with lid. Cook onions and curry powder in butter for 10 to 15 minutes. Add tomato sauce and salt. Disjoint and skin chicken, …Read more
Teriyaki Honey Chicken
Clean, cut, wash and place the chicken in a plastic bag. Mix the honey, soya sauce, sherry, ginger, garlic, salt and our in the plastic bag with the chicken. …Read more
Chicken A La King
Combine all ingredients except peas in crockpot. Stir well. Cover and cook on low 6 to 7 hours. One hour before serving, turn to high and add peas.Read more
