Cheese Omelette
Ingredients :
- Eggs 2 nos 258 cal
- Milk 3 tbsp 18.6 cal
- Grated Cheese 1/2 cup 216 cal
- Green Chilli 2 nos 16 cal
- Salt To taste 0 cal
- White Pepper 1 tsp 11.8 cal
- Mustard Powder A pinch cal
- Butter 1 tbsp 31 cal
Method :
1.
Beat the eggs thoroughly along with the salt, mustard powder, green chillies and the pepper powder.
2.
Melt the butter in a non stick pan over a low flame.
3.
Add the beaten eggs . spread evenly around the pan and sprinkle the grated cheese on top.
4.
Cook on one side till the egg is cooked.fold the egg into half and remove from the flame.serve hot.
Preparation Time
10 mins
Difficulty
Easy
Occasion
General
Rating
*****
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